Classic Food Recipes



You will need the following ingredients:

1 ? c cake flour
1 t baking powder
1 c sugar
1/3 c cold water
8 pcs. egg whites
1 t lemon extract

Cooking Procedure Is As Follows:

Beat eggwhites until fluffy adding sugar gradually. Beat eggyolk and add sugar. Add the batter mixture. Fold in the batter mixture to the beaten eggwhites. Pour mixture to greased pan and bake





Join the Discussion

Leave a comment Cancel reply

Your email address will not be published. Required fields are marked *

Ad Blocker Detected

Please disable your ad blocker to use this site without interruptions.